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Description
This book is a comprehensive baking guide featuring over 150 recipes suitable for both beginners and experienced bakers. It emphasizes practical techniques and encourages a playful approach to baking, making it accessible and enjoyable for all levels.
- Includes a variety of recipes such as cookies, cakes, tarts, and choux pastries
- Provides tips to simplify baking processes and save time
- Focuses on essential steps and dispenses with unnecessary procedures
Number of Pages: 408
Format: Hardcover
- Package Content: One hardcover baking book with recipes and tips
Specification
[noptin form=1186774]
